بررسی تغییرات الگوی تولید پسماند خانگی قبل و بعد از شیوع کرونا در استان مازندران در سال ۱۳۹۹
فصلنامه علمی پژوهشی بهداشت در عرصه,
دوره 9 شماره 1,
16 October 2021
,
صفحه 53-67
https://doi.org/10.22037/jhf.v9i1.34431
چکیده
زمینه و اهداف: سبک و استاندارد زندگی، میزان مصرف کالاها و خدمات و اقتصاد به عنوان مهمترین عوامل در میزان تولید پسماند خانگی مطرح میباشند. مطالعهی حاضر با هدف بررسی تغییرات الگوی تولید پسماند خانگی قبل و بعد از شیوع کرونا در استان مازندران انجام شد.
مواد و روشها: در مطالعهی مقطعی- توصیفی حاضر، پرسشنامهی الکترونیکی آنلاین چند مرحلهای توسط حساب کاربری نویسندگان به افرادی که به شبکههای اجتماعی و اینترنت دسترسی داشتند از 2 تا 28 دی 1399 ارسال و تکمیل شد. جهت بررسی پایایی پرسشنامه از آزمون - باز آزمون و ضریب آلفای کرونباخ استفاده و دادهها با استفاده از نرمافزار SPSS نسخه 33 مورد تجزیه و تحلیل قرار گرفته شد. اخلاق در پژوهش و محرمانه بودن پاسخ ها در نخستین صفحه آورده شد.
یافته ها: بین محیط زندگی و پسماند تولیدی قبل و بعد پاندمی اختلاف معناداری وجود داشته است و بین میزان پسماند تولیدی در بین خانوادهها دفعات و حجم خرید تفاوت معنیداری مشاهده نشده است (05/0>P). آنالیز یک طرفهی آنوا نشان داد بین دفعات بیرون گذاشتن پسماند تولیدی قبل و بعد از قرنطینه برای پارامترهای جنس و سطح تحصیلات و شغل شرکت کنندگان و حجم پسماند تولیدی اختلاف معناداری مشاهده نشده است.
نتیجه گیری: نتایج نشان داد میزان تولید پسماند خانگی در دوران شیوع کرونا در استان مورد مطالعه برخلاف کشورهای مختلف بین 20 تا 80 درصد افزایش یافته بود، اختلاف معناداری در میزان تولید پسماند خانگی بعد از پاندمی مشاهده نشده است که میتواند ناشی از اثرات تورمی و شاخص قیمت مصرف کننده در مواد غذایی باشد.
- تغییرات تولید، پسماند خانگی، قرنطینه، کووید-19، استان مازندران
ارجاع به مقاله
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