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M

Maghsoudi, Amir (Iran, Islamic Republic of)
Maghsoudi, Amir, Bioprocess Engineering Group, Department of Industrial and Environmental Biotechnology, National Institute of Genetic Engineering and Biotechnology, Tehran, Iran.
Magomya, A.M, Department of Chemical Sciences, Federal University Wukari, PMB 1020 Taraba State, Nigeria. (Nigeria)
Mahjoubin-Tehran, Mrayam, Department of Biology, Faculty of Science, Ferdowsi University of Mashhad (Iran, Islamic Republic of)
Mahmoudi, Razzagh
Mahmoudi, Razzagh, Medical Microbiology Research Center, Qazvin University of Medical Sciences, Qazvin, Iran. (Iran, Islamic Republic of)
Maleki Varnosfaderani, Sima, Bioprocess Engineering Laboratory (BPEL), Department of Food Science, Engineering and Technology, Faculty of Agricultural Engineering and, Technology, University of Tehran, Karaj, Iran. (Iran, Islamic Republic of)
Malganji, S.H., Department of Food Science and Technology, Faculty of Food Science and Technology, Islamic Azad University, Khorasgan (Isfahan) Branch, Isfahan, Iran. (Iran, Islamic Republic of)
Malganji, Shirin, Department of Food Science and Technology, Faculty of Food Science and Technology, Islamic Azad University, Khorasgan (Isfahan) Branch, Isfahan, Iran. (Iran, Islamic Republic of)
Mallegni, Norma, University of Pisa (Italy)
Mansoori, Shafieh, Department of Life Science Engineering, Faculty of New Sciences and Technologies, University of Tehran, Tehran, Iran. (Iran, Islamic Republic of)
Marei, Gehan I. Kh., Department of Plant Protection, Faculty of Agriculture, Damanhour University, Damanhour 22516, Egypt (Egypt)
Marova, Ivana, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic
Marrubini, G, Dept. Drug Sciences, Nutraceutical and Food Analysis Lab, University of Pavia, Pavia, Italy. (Italy)
Marsalek, Lukas, Department of Biotechnology, Institute of Applied Microbiology, University of Natural Resources and Life Sciences, Gregor-Mendel-Strasse 33, A-1180 Wien, Austria. (Austria)
Marsalek, Lukas, Department of Biotechnology, Institute of Applied Microbiology, University of Natural Resources and Life Sciences, Gregor-Mendel-Strasse Wien, Austria. (Austria)
Mashkani, Baratali (Iran, Islamic Republic of)
Mashreghi, Mansour
Massoud, R, Department of Food research,Standard Research Organization,Tehran, Iran. (Iran, Islamic Republic of)
Matouri, Mashaer, Department of Chemical and Petroleum Engineering, Sharif University of Technology, Tehran, Iran.
Mazaheri Nezhad Fard, Ramin, Department of Pathobiology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran. (Iran, Islamic Republic of)
Mazhar, S.F., Department of Microbiology, Azad Islamic University, North Tehran Branch, Tehran, Iran. (Iran, Islamic Republic of)
Márquez-Rocha, Facundo Joaquín, Regional Cleaner Production Center, National Polytecnic Institute, Cunduacán, Tabasco, CP 86691.
Mehrabian, Sedigheh, Faculty of Biological Sciences, Tehran-North Branch, Islamic Azad University, Tehran, Iran. (Iran, Islamic Republic of)
Mehrabian, Sedigheh, Islamic Azad university, North Tehran branch (Iran, Islamic Republic of)
Mir-Drikvand, Mohammad, Department of Life Science Engineering, Faculty of New Sciences and Technologies, University of Tehran, P.O. Box 14395-1561, Tehran, Iran
Mirbagheri, Maryam, Department of biology,University of Ashrafi Isfahani, Isfahan, Iran (Iran, Islamic Republic of)
Mirdamadi, Saeed, Biotechnology Department, Iranian Research Organization for Science and Technology, Tehran, Iran. (Iran, Islamic Republic of)
Mirderikvand, Mohammad, Department of Life Sciences Engineering, Faculty of New Sciences and Technologies, University of Tehran, Tehran, Iran. (Iran, Islamic Republic of)
Mirmoghtadaie, Leila, Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Mirtajeddini, Seyed Bagher, Department of Food Science, College of Agriculture, University of Tabriz, Tabriz, Iran (Iran, Islamic Republic of)
Mobarak-Qamsari, Elahe, Department of Microbiology, Faculty of Biological Sciences, University of Alzahra, Tehran, Iran. (Iran, Islamic Republic of)
Mobaraki Asl, Noushin, Obstetrics and Gynecology, Ardabil University of Medical Sciences, Ardabil, Iran. (Iran, Islamic Republic of)
Mohamad Azam, Zahida
Mohamad Hairudin, Nabila Husna (Malaysia)
Mohammadi, H, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran. (Iran, Islamic Republic of)
Mohammadi, Reza, Department of Food Science and Technology, Faculty of Public Health, Kermanshah University of Medical Sciences, Kermanshah, Iran.
Mohd Din, Abdul Rahman Jabir
Mojgani, Naheed, Tuberculin and Mallein Research and Production Department, Razi Vaccine and Serum Research Institute, Karaj, Iran.
Mokhtare, Marjan, Colorectal Research Center, Iran University of Medical Sciences (Iran, Islamic Republic of)
Mokhtari-Hosseini, Zahra-begom
Mollakhalili Meybodi, Neda, Student Research Committee, Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Science and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran. (Iran, Islamic Republic of)
Mollakhalili Meybodi, Neda, Student Research Office, Department of Food Science and Technology, Faculty of Nutrition Sciences and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Montanari, Angela, Stazione Sperimentale per l’Industrial delle Conserve Alimentari SSICA (Italy)
Moradi, Meisam, R&D Department, Mayazist Farayand Company, Tehran, Iran.
Moradi, S., Department of Food Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran. (Iran, Islamic Republic of)
Moradi, Y, Iranian Fisheries Research Organization, Tehran, Iran. P.O. Box: 14155-6116. (Iran, Islamic Republic of)
Morales Martínez, Thelma Karina
Morelli, Andrea (Italy)
Morshedi, D., Medicinal and Natural Products Chemistry Research Center, Shiraz University of Medical Sciences, Shiraz, Iran. (Iran, Islamic Republic of)
Mortazavi, A, Department of Food Science and Technology, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran. (Iran, Islamic Republic of)
Mortazavian, Amir Mohammad, Department of Food Technology Research, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran. (Iran, Islamic Republic of)
Mortazavian, Amir Mohammad, Department of Food Science and Technology, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Mortazavian, Amir Mohammad, Department of Food Science and Technology, Faculty of Nutrition and Food Sciences, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
Mosayebi dorcheh, Sobhan, Department of Mechanical Engineering, Babol University of Technology, Mazandaran, Iran. (Iran, Islamic Republic of)
Moshaf, S., Department of Food Science and Technology, Faculty of Agriculture, Tarbiat Modares University, Tehran, Iran. (Iran, Islamic Republic of)
Moslehishad, Maryam, Department of Food Science and Technology, Safadasht Branch, Islamic Azad University, Tehran, Iran. (Iran, Islamic Republic of)
Moslemi, Masoumeh, Assistant professor, Food and Drug Laboratories Research Center, Food and Drug Administration, Ministry of Health and Medical Education, Tehran, Iran. (Iran, Islamic Republic of)
Motallebi, A., Iranian Fisheries Research Organization, Economic Studies Group. Tehran-Karaj Highway, Sarve Azad Ave. Nation Herbarium, Tehran, Iran. (Iran, Islamic Republic of)
Mousavi, S.M., Department of Food Science, Engineering & Technology, Faculty of Agricultural Engineering and Technology, University of Tehran, PO Box: 4111 Karaj 31587-77871, Iran. (Iran, Islamic Republic of)
Mousavi Khaneghah, Amin, Department of Food Science, Faculty of Food Engineering, University of Campinas, Campinas, SP, Brazil. Department of General and Applied Mathematics, Azerbaijan State Oil and Industry University, Baku, Azerbaijan.
Mousavi Khaneghah, Amin, Department of Food Science, Faculty of Food Engineering, State University of Campinas (UNICAMP), Campinas, Sao, Brazil. (Brazil)
Mousavi Nodoushan, Somayeh, Ph.D student, Shahid Sadoughi University of Medical science, Yazd, Iran.
Mrsa, Vladimir, Laboratory of Biochemistry, Faculty of Food Technology and Biotechnology, University of Zagreb, Zagreb, Croatia (Croatia)
Mrša, Vladimir, Faculty of Food Technology and Biotechnology University of Zagreb Zagreb (Croatia)