, Department of Biology, Faculty of Sciences, University of Isfahan, Isfahan, Iran
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Applied Food Biotechnology Vol. 6 No. 3 (2019): Summer - Original Article
Immobilization of Phytase Producing Probiotics in Shrimp Chitosan Cross-linked by Zinc Oxide Nanoparticles and Assay its Antibacterial Activity
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Archives of Advances in Biosciences Vol. 6 No. 4 (2015): Autumn - Research/Original Articles
Molecular gene cloning and sequencing of glutamate decarboxylase gene from Lactobacillus delbrueckii and Lactobacillus reuteri
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