HAGHI, Ehsan; SHAKOORI, Attaollah; ALIMOHAMMADI, Mahmood; SADIGHARA, Parisa. Effect of time and temperature on migration of melamine from melamine-ware products to foods. Social Determinants of Health, [S. l.], v. 3, n. 4, p. 201–207, 2017. Disponível em: https://journals.sbmu.ac.ir/sdh/article/view/19680. Acesso em: 23 oct. 2026.