Menfaatli, Esra, Murat Kavruk, and Ersin Gundeger. “In Silico Evaluation of Antimicrobial Potential of Amaranth, Chia and Quinoa Peptides Released During the Simulated Gastric Digestion and Their Effects on Helicobacter Pylori: In Silico Antimicrobial Potential Study of Amaranth, Chia and Quinoa Peptid”. Trends in Peptide and Protein Sciences 9, no. 1 (August 11, 2024): 1–8 (e2). Accessed July 29, 2026. https://journals.sbmu.ac.ir/protein/article/view/45658.