NIKNAM, H. .; FATHI, F. .; MAHBOUBI, A.; TABARZAD, M. Antioxidant Activity of Peptides Derived from Enzymatic Digestion of Spirulina platensis Protein Extract by Different Proteases : Antioxidant activity of protein digests of S. platensis . Trends in Peptide and Protein Sciences, Tehran, Iran, v. 7, p. 1–7 (e6), 2022. DOI: 10.22037/tpps.v7i.38965. Disponível em: https://journals.sbmu.ac.ir/protein/article/view/38965. Acesso em: 24 apr. 2024.