Rozhkova I, Kishilova S, Pryanichnikova N, Leonova V, Illarionova E, Petrov A. Microbial persistence in pasteurized milk: Biocontrol and heat treatment optimization. Appl Food Biotechnol [Internet]. 2025 Jul. 22 [cited 2026 Jul. 8];12(1):1-10 (e15). Available from: https://journals.sbmu.ac.ir/afb/article/view/48596