Kruchinin A, Yurova E, Ekaterina B, Turovskaya S, Illarionova E, Barkovskaya I, et al. Effects of Critical Storage Temperatures on Microbiological, Physico-chemical and Sensory Indicators of Sweetened Condensed Milk. Appl Food Biotechnol [Internet]. 2024 Mar. 6 [cited 2026 Jun. 28];11(1):e12. Available from: https://journals.sbmu.ac.ir/afb/article/view/44478