Samakar, Bahareh, Vahid Soheili, Bibi Sedigheh Fazly Bazzaz, 和 Amineh Sadat Tajani. 《A Review of Methods for the Isolation of Vitamins, Pigments, Lipids, Proteins and Other Bioactive Compounds from Yeasts, With Further Directions》. 食品生物技术的应用 13, no. 1 (五月 6, 2026): 1–12 (e5). 见于 九月 3, 2026. https://journals.sbmu.ac.ir/afb/article/view/51580.