Rukying, Neeranuch, Ya’u Sabo Ajingi, Natthaphong Sombuttra, Pacharavajee Duangkeaw, Nafiu Usman Jiddah, Songsirin Ruengvisesh, Jirayut Euanorasetr, et al. “Functional Characterization of a Novel Heat-Stable Recombinant LCI Bacteriocin”. Applied Food Biotechnology 12, no. 1 (July 2, 2025): 1–11(e12). Accessed July 8, 2026. https://journals.sbmu.ac.ir/afb/article/view/47824.