Alemzadeh, I., Afarin, M., Dehghan, A., Alizadeh Sani, M., Teimouri, M., Seilani, F., Abbasi, P. and Vaziri, A. S. (2021) “Clinical Uses and Survival Study of Free and Encapsulated Probiotic Bacteria in Fruit Juices: A Review ”, Applied Food Biotechnology, 8(3), pp. 161–180. doi: 10.22037/afb.v8i3.33749.