Bagnazari, M., Saidi, M., Chandregowda, M. M., Prakash, H. S. and Nagaraja, G. (2017) “Phyto-constituents, Pharmacological Properties and Biotechnological Approaches for Conservation of the Anti-diabetic Functional Food Medicinal Plant Salacia: A Review Note”, Applied Food Biotechnology, 4(1), pp. 1-10. doi: 10.22037/afb.v4i1.14499.