Koushki, Mehdi, Nasrin Amiri-Dashatan, Hossein Pourghadamyari, Hadi Khodabandehloo, Fatemeh Bagheri, Masoumeh Farahani, and Lobat Tayebi. 2025. “An Overview of the Relationships Between the Food Industry and Nanotechnology”. Applied Food Biotechnology 11 (2):e7. https://doi.org/10.22037/afb.v11i2.46737.