TEPARIC, R.; MRSA, V. Overview of systems and techniques for surface display of recombinant proteins in yeast S. cerevisiae. Applied Food Biotechnology, [S. l.], v. 3, n. 1, p. 3–14, 2015. DOI: 10.22037/afb.v3i1.9457. Disponível em: https://journals.sbmu.ac.ir/afb/article/view/9457. Acesso em: 18 may. 2024.