MALEK, S.; PIROUZIFARD, M. K. .; YADEGAR, A. .; MAHDIGHOLI VAND BONAB, S. .; JANNAT, B. .; MOSLEMI, M. Synthesis, Characterization, and Evaluation of Anti-Helicobacter Activity of Chitosan and Pectin Microparticles Containing Zataria multiflora Extract In Vitro: H. pylori suppression by bioactive compounds. Applied Food Biotechnology, [S. l.], v. 9, n. 4, p. 321–331, 2022. DOI: 10.22037/afb.v9i4.39610. Disponível em: https://journals.sbmu.ac.ir/afb/article/view/39610. Acesso em: 19 apr. 2024.