SYAPUTRI, Y.; LEI, J. .; HASEGAWA, T.; FAUZIA, S.; RATNINGSIH, N. .; ERAWAN , T. S. .; IWAHASHI, H. . Characterization of Plantaricin Genes and Lactic Acid Production by Lactiplantibacillus plantarum strains Isolated from Ishizuchi-Kurocha . Applied Food Biotechnology, [S. l.], v. 10, n. 1, p. 21–31, 2023. DOI: 10.22037/afb.v10i1.39166. Disponível em: https://journals.sbmu.ac.ir/afb/article/view/39166. Acesso em: 4 may. 2024.