HATAMIAN ZARMI, A.; TASHAROFI, Z. .; ALVANDI, H.; BARSHAN-TASHNIZI, M. .; EBRAHIMI-HOSSEINZADEH, B.; MOKHTARI HOSSEINI, Z. B. A Kinetic Modeling of Growth and Mycelial Exopolysaccharide Production by Lentinus edodes (Shiitake Edible Mushroom): Enhancemet of production in volatile co-cultures for shiitake edible mushroom. Applied Food Biotechnology, [S. l.], v. 9, n. 1, p. 67–78, 2022. DOI: 10.22037/afb.v9i1.36579. Disponível em: https://journals.sbmu.ac.ir/afb/article/view/36579. Acesso em: 18 may. 2024.