NOJOKI, Fahimeh; HATAMIAN-ZARMI, Ashrafalsadat; MIR-DRIKVAND, Mohammad; EBRAHIMI-HOSSEINZADEH, Bahman; MOKHTARI-HOSSEINI, Zahra-begom; KALANTARI-DEHAGHI, Saeed; ESMAEILIFAR, Maryam. Impact of Rifampin Induction on the Fermentation Production of Ganoderic Acids by Medicinal Mushroom Ganoderma lucidum. Applied Food Biotechnology, [S. l.], v. 3, n. 2, p. 91–98, 2016. DOI: 10.22037/afb.v3i2.10797. Disponível em: https://journals.sbmu.ac.ir/afb/article/view/10797. Acesso em: 5 nov. 2026.