YUSUF, Dandy; HANDAYANI, Rini; SULISTIANI; DEWI, Fera Roswita; ANGGADHANIA, Lutfi; ABIDIY, Syafri Izzat; KASMAN, A.A. Muhammad Nur. Antidiabetic Bioactive Peptides from A2 Milk Fermented by Lacticaseibacillus rhamnosus: Enzyme Inhibition and Docking Insights. Applied Food Biotechnology, [S. l.], v. 12, n. 1, p. 1–15 (e21), 2025. DOI: 10.22037/afb.v12i1.48611. Disponível em: https://journals.sbmu.ac.ir/afb/article/view/48611. Acesso em: 8 jul. 2026.