SHOKOUHI, Mitra; HAMIDI-ESFAHANI, Zohreh; KARIMI-TORSHIZI, Mohammad Amir. Fungal Pretreatment Strategy to Enhance Growth of Pediococcus acidilactici via Solid-state Fermentation of Spent Malt Grain. Applied Food Biotechnology, [S. l.], v. 11, n. 1, p. e32, 2024. DOI: 10.22037/afb.v11i1.46281. Disponível em: https://journals.sbmu.ac.ir/afb/article/view/46281. Acesso em: 14 jul. 2026.