KARAMI-DAREHNARANJI, Mahboubeh; TAGHIZADEH, Seyedeh-Masoumeh; MIRZAEI, Esmaeil; HEIDARI, Reza; BERENJIAN, Aydin; EBRAHIMINEZHAD, Alireza. Bio-Assisted Synthesis of Food-Grade FeOOH Nanoellipsoids as Promising Iron Supplements for Food Fortification . Applied Food Biotechnology, [S. l.], v. 8, n. 1, p. 71–77, 2020. DOI: 10.22037/afb.v8i1.31193. Disponível em: https://journals.sbmu.ac.ir/afb/article/view/31193. Acesso em: 30 jun. 2026.