FARAHMAND, R.; EBRAHIMI, M. The Effect of 1-Ethyl-3-methylimidazolium Acetate Ionic Liquid on the Structural and Functional Features of a Representative α-amylase: Activity and thermal stability of Bacillus subtilis a-amylase in presence of [EMIm][Ac]. Archives of Advances in Biosciences, [S. l.], v. 13, n. 1, p. 1–10, 2022. DOI: 10.22037/aab.v13i2.38397. Disponível em: https://journals.sbmu.ac.ir/aab/article/view/38397. Acesso em: 8 may. 2024.