AKHLAGHI, Masoumeh; BEHROUZ, Vahideh. Skipping meals and frequency of snack consumption are important eating behaviours related to obesity in hospital employees. Archives of Advances in Biosciences, [S. l.], v. 6, n. 2, p. 44–52, 2015. DOI: 10.22037/jps.v6i2.8898. Disponível em: https://journals.sbmu.ac.ir/aab/article/view/8898. Acesso em: 30 jun. 2026.