MIRGHOTBI, Mostafa; POURVALI, Katayoun. Consumers’ attitude towards date marking system of packaged foods. Archives of Advances in Biosciences, [S. l.], v. 4, n. 3, 2013. DOI: 10.22037/jps.v4i3.4661. Disponível em: https://journals.sbmu.ac.ir/aab/article/view/4661. Acesso em: 18 aug. 2026.