, Department of Food Science and Technology, Ferdowsi University of Mashhad,Mashhad, Iran, Islamic Republic of

• Archives of Advances in Biosciences Vol. 4 No. 4 (2013): Autumn - Research/Original Articles
  Antimicrobial effect of the aqueous and ethanolic Teucrium polium L. extracts on gram positive and gram negative bacteria “in vitro”
  Abstract  PDF