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Author Details

Razavi, Seyed Hadi, Bioprocess Engineering Laboratory (BPEL), Department of Food Science, Engineering and Technology, Faculty of Agricultural Engineering and, Technology, University of Tehran, Karaj, Iran., Iran, Islamic Republic of

  • Vol 6, No 4 (2019): Autumn - Review Article
    Germination and Fermentation of Soybeans: Two Healthy Steps to Release Angiotensin Converting Enzyme Inhibitory Activity Compounds
    Abstract  PDF