[1]
M. Mahjoubin-Tehran, B. Shahnavaz, R. Ghazi-Birjandi, M. Mashreghi, and J. Fooladi, “Optimization of Protease Production by Psychrotrophic Rheinheimera sp. with Response Surface Methodology”, Appl Food Biotechnol, vol. 3, no. 4, pp. 236–245, Oct. 2016.